We're thrilled to announce that our Junction location (2998 Dundas Street West) will soon be hosting a soft opening. Before we open to the general public, we'll be conducting practice runs with limited seating and menu.
Are you ready to be among the first to experience the finest of Chiang Mai Junction? Don't hesitate, sign up now!Join Waitlist
Indulge in the exotic flavours of Thailand at our authentic Thai restaurant. Our menu features a variety of fresh, flavorful dishes made with traditional techniques.Order
Mon - Thurs & Sat: 11 a.m.–10 p.m.
Fri & Sun: 11 a.m.–11 p.m.
At Chiang Mai, we focus on keeping our food authentic by using premium ingredients and seasonal items grown locally.
What we are trying to bring to the city is Thai food at its best. Paired with our elevated cocktails, it's guaranteed to make your night out special.
Khao Soi | ข้าวซอย
Fresh egg noodles in an enriched golden curry sauce, garlic, lemongrass, wild ginger, onions, coriander, fried onion, and pickles. Topped with crispy noodles and hardboiled egg.
Vegetable & Tofu | Chicken | Beef | Shrimp | Lobster | Lamb
Pineapple Fried Rice | ข้าวผัดสับปะรด
Stir fry rice with egg, fresh pineapple, onions, green onions and cashew nuts
Vegetable & Tofu | Chicken | Beef | Shrimp |
Famous Pad Thai | ผัดไทย
Stir fried Thai rice noodles with egg, tofu, and tamarind sauce. Served with fresh lime, green onion, fresh bean sprouts and roasted peanuts.
Vegetable & Tofu | Chicken | Beef | Shrimp | Lobster
Red Curry | แกงแดง
Thai Red curry paste with coconut milk, sweet pepper, basil leaves, bamboo shoots, carrot, bok choy and broccoli.
Vegetable & Tofu | Chicken | Beef | Shrimp | Lamb | Salmon
Tom Kha (Coconut Soup) (V) | ต้มข่า
Homemade soup with Coconut milk, lemongrass, galangal, kaffir lime leaves, mushrooms, and coriander.
Vegetable & Tofu | Chicken | Shrimp
It was such a treat coming to Chiang Mai for the first time for my husband’s birthday. I recommend making a reservation since it is very popular and gets full fast. The food itself was flavourful and well presented. I was concerned about portion sizes before we came but it was way more food than we could finish. The staff was so attentive throughout our dinner even though the place was very busy. Thank you to our server Ken for the extra birthday treat! Overall, we will be coming back to enjoy their fully halal meat and great Thai flavours!
Had the pleasure of eating at Chiang Mai yesterday and the food was amazing! The Calamari was spectacular and the chicken wings were perfectly cooked. We got the Massaman lamb which was very fragrant and creamy we also got the chicken Pad Thai and it was delicious. The main star of our meal however was the chicken Holy Basil, it was hands down the best dish we ordered. Definitely coming back!
My husband and I came here for lunch and got seated in a nice booth. The atmosphere is beautiful, pretty tiled floors, clean, tasteful and modern. Based on others' reviews we knew portions were large but we wanted to try a bunch of things. Calamari, sweet potato fritters, islamic noodles were all great! Basil stir fry was also good but wouldn't reorder as there's so much more on the menu to try. Went home with almost half of every dish we ordered, and were stuffed after lunch! Definitely coming back.
One of the best thai restaurants in Toronto area. The Tom yum is excellent! All dishes were freshly prepared and served warm…food presentation and serving size is quite good. They carry halal chicken and the menu choice is decent. Our server Mark took good care of us. Overall, wonderful first time experience.